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How Many Calories In Dosa And Chutney?

How Many Calories In Dosa And Chutney
One Dosa gives 133 calories, Out of which carbohydrates comprise 75 calories, proteins account for 11 calories and remaining calories come from fat which is 47 calories. One Dosa provides about 7 percent of the total daily calorie requirement of a standard adult diet of 2,000 calories.

See Dosa recipe, Dosa is as popular in South Indian cuisine as Idli is! Crisp and thin pancakes made of a rice and urad dal batter, dosas are even more exciting than idlis. In fact, while idlis are considered to be an easy, comfortable steamed food, dosas are often considered a more indulgent alternative! While dosas were traditionally made using iron griddles, nowadays non-stick tavas have made the job much easier.

You can roast your dosas using oil, ghee or sometimes butter too! Enjoy them hot and crisp, with chutney and sambhar. If you are going to have the dosas after a while, make them slightly thick, so that they will remain soft and springy even after a while.

How many calories is chutney?

Chutney nutrition facts and analysis per 1 tablespoon (16 g) –

Nutrient Amount DV
Vitamin A, RAE 0.00 mcg 0 %
Carotene, alpha 0.00 mcg
Carotene, beta 0.00 mcg
Cryptoxanthin, beta 0.00 mcg
Lutein + zeaxanthin 0.00 mcg
Lycopene 0.00 mcg
Retinol 0.00 mcg
Thiamin 0.002 mg 0 %
Riboflavin 0.011 mg 1 %
Niacin 0.005 mg 0 %
Vitamin B6 0.003 mg 0 %
Vitamin B12 0.00 mcg 0 %
Vitamin B12, added 0.00 mcg
Folate, DFE 1.60 mcg 0 %
Folate, food 1.60 mcg
Folic acid 0.00 mcg
Vitamin C 1.2 mg 1 %
Vitamin D 0.00 mcg 0 %
Vitamin E (alpha-tocopherol) 0.02 mg 0 %
Vitamin E, added 0.00 mg
Tocopherol, alpha 0.02 mg
Vitamin K 0.0 mcg 0 %
Vitamin K1 0.0 mcg
Choline 1.4 mg 0 %


Minerals Nutrient Amount DV Calcium 3.04 mg 0 % Copper 0.01 mg 1 % Iron 0.07 mg 0 % Magnesium 0.64 mg 0 % Phosphorus 2.72 mg 0 % Potassium 10.88 mg 0 % Selenium 0.29 mcg 1 % Sodium 128.32 mg 6 % Zinc 0.01 mg 0 %


Proteins and Aminoacids Nutrient Amount DV Protein 0.05 g 0 %


Nutrient Amount DV
Carbohydrate 9.70 g 4 %
Fiber 0.16 g 1 %
Sugars 6.83 g
Net carbs 9.54 g


Fats and Fatty Acids Nutrient Amount DV Fat 0.010 g 0 % Saturated fatty acids 0.001 g 0 % Butanoic acid 0.000 g Decanoic acid 0.000 g Dodecanoic acid 0.000 g Hexadecanoic acid 0.001 g Hexanoic acid 0.000 g Octadecanoic acid 0.000 g Octanoic acid 0.000 g Tetradecanoic acid 0.000 g Monounsaturated fatty acids 0.005 g Docosenoic acid 0.002 g Eicosenoic acid 0.003 g Hexadecenoic acid 0.000 g Octadecenoic acid 0.001 g Polyunsaturated fatty acids 0.000 g Docosahexaenoic n-3 acid (DHA) 0.000 g Docosapentaenoic n-3 acid (DPA) 0.000 g Eicosapentaenoic n-3 acid (EPA) 0.000 g Eicosatetraenoic acid 0.000 g Octadecadienoic acid 0.000 g Octadecatetraenoic acid 0.000 g Octadecatrienoic acid 0.000 g


Sterols Nutrient Amount DV Cholesterol 0.00 mg 0 %


Other Nutrient Amount DV Alcohol, ethyl 0.0 g Caffeine 0.00 mg Theobromine 0.00 mg Water 5.81 g

/td> Chutney contains 39 calories per 16 g serving. This serving contains 0 g of fat, 0.1 g of protein and 9.7 g of carbohydrate. The latter is 6.8 g sugar and 0.2 g of dietary fiber, the rest is complex carbohydrate. Chutney contains 0 g of saturated fat and 0 mg of cholesterol per serving.16 g of Chutney contains 0.00 mcg vitamin A, 1.2 mg vitamin C, 0.00 mcg vitamin D as well as 0.07 mg of iron, 3.04 mg of calcium, 11 mg of potassium. Chutney belong to ‘Mustard and other condiments’ food category.

Food properties
Source USDA Food and nutrient database
Category Mustard and other condiments


/td> Please let us know if you have any suggestions on how to make this website better. Chutney nutrition facts and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor’s advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database. Contribute to this site | Contact webmaster NutritionValue.Org – Nutrition facts exposed Terms and Conditions | Privacy Policy Copyright 2022 All rights reserved

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How many calories are in a bowl of chutney?

There are 51 calories in 1 serving of Chutney.

Is dosa best for weight loss?

In the fast-paced world, staying fit and healthy has turned out to be the need of the hour. No matter how much you workout, eating right happens to be the most pivotal part of your weight loss journey. If there’s one Indian cuisine that is palate pleasing as well as healthy, then it has to be South Indian food.

However, there’s a preconceived notion that South Indian cuisine has some of the most healthy delicacies that are not only easy to digest, but our amazingly delicious. Hence, most weight-watchers blindly rely on South Indian food for their dose of healthy eating without compromising on the taste quotient.

However, it also depends on the way of preparation and ingredients used to prepare dosa, read on to find out whether dosa is good for weight watchers. Here’s why adding dosa to your weight loss diet is a great idea: South Indian delicacies are healthy and delicious, but it also depends on the way of preparation.

  1. Plain dosa is considered to be very healthy as there’s no stuffing and is just a plain pancake.
  2. However, with so many culinary innovations, dosa made with oats and other healthy grains can be actually low on carbs and good for a weight loss diet.
  3. So, if you planning to cut down on calories and opt for a healthy diet, then dosa can be your go-to delight.

Helps in weight loss This amazing delight is a perfect balance of ingredients, which gives the body ample nutrition. Made with a batter of urad dal (split black lentils) and rice. Dosa is rich in healthy carbohydrates and proteins, which makes it a healthy and wholesome delight for weight-watchers as it has everything to keep your nutrition count intact and is absolutely delicious.

  • Easy to digest Dosa is prepared with natural ingredients and the batter is fermented for at least 6-7 hours and is loaded with plant-based proteins, which are good for health and due to the process of fermentation involved it becomes easy to digest.
  • Low calorie Dosa is delicious as well as healthy food, the best thing about this delight is that it is low in calories and is mostly prepared in a non-stick base with very less oil or ghee, which makes it even more healthy.

Moreover, it is one of the best delicacies to go for if you are planning to lose weight that too without compromising on the taste. Good for bone Due to the presence of calcium and iron in the ingredients of dosa, it is a great delicacy for fitness enthusiasts.

Can we eat chutney in diet?

Chana is one of the most effective food items to reduce weight. It has beneficial nutrients that keep the body healthy and helps to lose weight simultaneously. Chana contains carbohydrates that help to nourish the body. It helps the body stay active the entire day.

Why is dosa high in calories?

A new study proclaims Dosas as high calories food, not good for people on a diet. In fact, 2 masala dosas are sufficient to provide calories needed by an individual in a day. Masala Dosa is one of the favourite South Indian dishes for most of us but this interesting fact revealed regarding dosas is surely going to surprise everyone.

  1. According to a recent report published in the British Medical Journal, it has been proven that two masala dosas are enough to provide calories required in a day.
  2. A four-continent, five-nation study has quantified the calorific content of masala dosas sold in Bengaluru 1,023 kcal while an adult requires 2,200 kcal in a day.

Rebecca Kuriyan and associates conducted a cross-sectional survey in five countries to measure the energy content of frequently ordered meals from full service and fast food restaurants and compare values with US data. Read Also: Vegan diet better than recommended diets for risk reduction of heart attack The survey covered 23 meals from 111 randomly selected full service and fast food restaurants serving popular cuisines in Brazil, China, Finland, Ghana, and India.

  1. The data was compared data with the measured energy contents of the most frequently ordered US restaurant meals to test the hypothesis that large restaurant portions are not a phenomenon unique to the US and to identify other countries where portion sizes may be problematic.
  2. The researchers defined the recommended calorific content of a single meal should be less than 100 kcal.
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The study found ninety-four per cent of full-service meals and 72% of fast food meals contained at least 600 kcal. The study revealed that except in China, consuming current servings of full service and a fast food meal daily would supply between 70% and 120% of the daily energy requirements for a sedentary woman, without additional meals, drinks, snacks, appetizers, or desserts.

Dosas are generally rich in carbs and also contain a good amount of fat, making them relatively high in calories. Read Also: Low carb diets help burn more calories to maintain weight In terms of calories, the best choice from the south Indian cuisine would be idlis, As per WHO idli is one of the healthiest breakfasts around the world.

Each idli contains only 39 calories and no fats. They are steamed and not fried and easily digestible which makes it a healthy option. The study suggested that the very high energy content of both full service and fast food restaurant meals may be an important contributor to the global obesity epidemic and a potentially impactful target for public health interventions.

Is chutney and Dosa healthy?

3. A Good Source of Protein – Protein is another important nutrient that your body needs to keep you active throughout the day. However, getting a sufficient amount of protein can be problematic for vegetarians. This is the reason why you need to include dosa in your diet.

How many calories does 1 plate pani puri have?

03/5​Breaking down the calorie count of pani puri ‘ One serving of pani puri contains 329 calories,’ renowned foodwriter, chef and cookbook author Tarla Dalal had said. ‘Out of which carbohydrates comprise 207 calories, proteins account for 38 calories and remaining calories come from fat which 82 calories.

Which is better roti or dosa?

The first and foremost diet recommendation created for weight loss is to switch rice-based foods with wheat-based food. There should be a reason for this widespread advice. In the below chart the values are given for one chapati, idli, and dosa tells, the serving size and the calories for one dosa and one chapati.

Serving/cup 4 per cup 6 per cup
Calories 76.57 72.25
Fat 1.77 0.37
Protein 0.98 2.73
Calcium 6.80 4.94

The calorie content appears to be similar, therefore glycemic values would make things clear. Glycemic values are the measure of how fast any particular food can raise the level of blood sugar inside your body, thereby creating a surge in demand for insulin and hunger.

Type Index Load
Chapati 49 13
Idli 35 69
Dosa 66 25

So, according to the above values of the given chart, Chapati wins in this battle against the bulge. And, a surprising fact also comes into the notice that when it comes to the blood sugar levels, dosa is slightly better than idlis. Rashmi has been a freelance writer for 1 year. She loves writing about food, Bollywood and travel. DELHITE | FOODIE | CONTENT WRITING

Can I only eat idli for weight loss?

Can Idli Help In Weight Loss? Here’s The Answer And A Low-Calorie Recipe Idli is unarguably one of our all-time favourite breakfast snack. The South Indian delight is often paired with lip-smacking coconut chutney and soul-soothing sambhar. Steamed, puffy and easy to digest, idli is a favourite among health and fitness enthusiasts too.

Is Pani Puri a diet food?

If you stopped eating Golgappas for some reason or the other then here are some reasons why you should start eating them again! Nothing like treating our taste buds with the tangy taste of crispy golgappas, Golgappa or panipuri is one of the most loved street snacks in the country. Whenever you feel like having a street snack, going for a plate of panipuri is the best option. One golgappa has 36 calories. Even if you have a full plate of panipuri, you only consume 216 calories in total. Do you know, a plate of panipuri or golgappas can be a healthy snacking option? If you are on a diet and want to lose weight quickly then having a plate of 6 golgappas can help you lose weight.

Golgappas are filled with tangy water in them and it is very filling. You feel full after having a plate of panipuri and don’t actually feel like eating for the next few hours. It is a tasty meal and helps you lose weight too, Along with having golgappas, you can start working out or go for a walk everyday.

Don’t Miss: Here Is How Peanut Butter Helps You Lose Weight Quickly A lot of nutritionists suggest that panipuri can help you lose weight but only if you consume those prepared at home. At home, you can prepare wheat puris and cook them in less oil. On the other hand, you can use cumin or jaljeera as the water instead of the sweet water.

Healthy stuffings like chana or moong dal can make it even healthier. We had a chat with Megha Mukhija, Chief Dietician, and Founder, Health Mania. She said, “Golgappas and its water prepared at home can have many benefits.” If you prepare the water filling at home using mint, cumin seeds, and hing, it will help in digestion.

Dhaniya or coriander leaves too can be used as they prevent bloating. Hing helps in preventing cramps during periods. Cumin seeds help in digestion. Pudhina or mint leaves are packed with antioxidants which also help in digestion. The water has lots of digestive properties.

  1. Cumin is helpful in digestion and it also prevents bad mouth odour.
  2. Peppermint is rich in antioxidants and phytonutrients that help in digestion.
  3. It also calms stomach cramps and helps control acidity and is beneficial for patients with irritable bowel syndrome.
  4. Mint extract help reduce pain and soothe pain.
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Its anti-bacterial and anti-inflammatory properties help in fighting oral infections. It cleanses the nose as well and gives relief from cold and cough,” shared dietician Megha Mukhija. “You can use wheat flour instead of semolina to make golgappas.” She also shared, “Variations can be done to make it rich in proteins, instead of potatoes add boiled chana.

Water can be replaced with curd.” Here are some more tips that can help you lose weight while you enjoy a plate of your favourite golgappas: 1. Avoid having meetha chutney in the golgappas.2. Instead of going for sweetened water or meetha pani, try khatta/pudhina water. Some vendors also offer a variety of golgappa pani options like hing, ajwain or jeera.

You can try these as they are also digestive options. 3. Rather than going for a potato stuffing in your golgappa, go for chana or moong sprouts stuffing which are healthier and will add to the health quotient of the golgappas. Don’t Miss: 5 Spots In Delhi To Gorge On Tangy, Spicy Chaat 4. Try avoiding sooji puris and go for atta puris.

How many calories are in homemade chutney?

One tablespoon of Coconut Chutney gives 36 calories, Out of which carbohydrates comprise 4 calories, proteins account for 2 calories and remaining calories come from fat which is 30 calories. One tablespoon of Coconut Chutney provides about 2 percent of the total daily calorie requirement of a standard adult diet of 2,000 calories.

See here for coconut chutney recipe, coconut chutney recipe | thangai chutney | coconut chutney 6 varieties | coconut chutney for idli, dosa, uttapa | nariyal chutney | with 20 amazing images, coconut chutney is made by grinding coconut, green chillies, ginger and chana dal with water to a fine paste.

Then a tempering of mustard seeds, red chilli and curry leaves is added to the fine paste to make nariyal chutney, The popular Indian Coconut Chutney has a well-rounded flavour that goes well with most variants of Idlis, Dosas, Appe, be it plain, veggie-topped, or more exotic options like Rava Idli or Ragi Dosa,

  1. If you have grated coconut ready on hand, then it takes just minutes to prepare the coconut chutney, which makes it a popular accompaniment for breakfast.
  2. You can vary the amount of green chillies according to your taste.
  3. And, if you are serving coconut chutney as the only accompaniment and want a bit of tang in it, you can also blend in a ½ inch piece of deseeded tamarind or 1 tsp of tamarind pulp.

When you use grated coconut which is fresh coconut, the coconut chutney made will last only for a day. After using coconut chutney for breakfast, then store it in the fridge if you want to use it for dinner. We have added 7 varieties to coconut chutney which are fried coconut chutney, malgapodi and tomoato coconut chutney, coocnut thuvayal, tomato coconut chutney, fresh coconut garlic chutney, coconut coriander green chutney and Mumbai roadside coconut chutney,

How many calories are in 2 tablespoons of chutney?

Food database and calorie counter


Nutrition Facts

Serving Size 2 tbsps

Amount Per Serving Calories 51 % Daily Values* Total Fat 0.1g 0% Saturated Fat 0.023g 0% Trans Fat – Polyunsaturated Fat 0.057g Monounsaturated Fat 0.019g Cholesterol 0mg 0% Sodium 82mg 4% Total Carbohydrate 12.53g 5% Dietary Fiber 0.7g 3% Sugars 11.01g Protein 0.45g Vitamin D – Calcium 13mg 1% Iron 0.31mg 2% Potassium 140mg 3% Vitamin A 14mcg 2% Vitamin C 5.5mg 6% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.2,000 calories a day is used for general nutrition advice.

3% of RDI* (51 calories)


Calorie Breakdown: Carbohydrate (95%) Fat (2%) Protein (3%)

Based on a RDI of 2000 calories What is my Recommended Daily Intake (RDI)?

How many calories are in a tablespoon of chutney?

There are 25 calories in 1 tablespoon of Chutney.

How many calories are in a teaspoon of chutney?

Popular Serving Sizes of Chutney

Fat(g) Cals
1 tsp 0.02 8
1 tbsp 0.05 25
1/4 cup 0.20 101
1 oz 0.08 42