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Buckwheat Flour, or ‘groats’, is a gluten free wholegrain suitable for those with gluten intolerance and Celiac Disease. Most commonly used in Australia for buckwheat pancakes, is is also great for gluten free bread and baking.g

See here for recipe ideas.

Vegetarian | Vegan | Meat & Seafood | Sweets & Treats


Brand Pure Food Essentials

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