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Whole Nutmeg

If you don’t have whole nutmeg in your spice collection, you’re missing out! The flavour and aroma of freshly grated nutmeg is potent and spectacular. Whole nutmeg is about the size of a macadamia nut, and about as hard. If they are stored well, they’ll last forever without losing their flavour. Nutmeg is an essential spice in Middle Eastern, European, Indian, English, American and Australian foods.


Cooking with Whole Nutmeg

Apple Pie wouldn’t be the same without nutmeg, nor would Pumpkin pie, or Swedish meatballs, or veggie lasagna or custards or Moroccan tagines or eggnog! Grate a fresh nutmeg and compare the flavour and smell with that old ground nutmeg in your pantry. You’ll never go back!


Whole Nutmeg Recipes

Armenian Nutmeg Cake

Spicy Mulled Wine



Brand Pure Food Essentials

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