Turmeric Paste

Turmeric Paste is a convenient and mess-free alternative to cooking with fresh turmeric root. Keep it in the fridge and add to curries, stir-fries, soups, slow cooked meals and marinades.

Author: Natural Food and Nutrition   Date Posted: 9 April 2019

A quick, healthy, tasty dish you can 'whip' up in flash. Ingred...

Author: Natural Food and Nutrition   Date Posted: 8 April 2019

This delicious Pesto works perfectly with meat, fried rice, pizzas, vegetable snacks or whatever ...

Author: Natural Food and Nutrition   Date Posted: 20 March 2019

This Golden Hummus is a quick and easy lunch idea or to whip up whe...

Author: Matt Yurko   Date Posted: 22 January 2019

Chef Matt Yurko has created this simple turmeric caramel glaze that is heavenly! Whether you choo...

Author: Matt Yurko   Date Posted: 22 January 2019

Ideal for a party! These spicy, gluten-free, vegan fritters go beautifully with Chef Matt Yurko’s...

Author: Matt Yurko   Date Posted: 21 January 2019

Local chef, Matt Yurko has created this ...

Author: Matt Yurko - The Canape Project  

Sweet Potato, Coconut and Turmeric Soup Ingredients 900 g peeled and cubed ...

Author: Natural Food and Nutrition  

Haldi Seared Chicken with Turmeric Paste (serves 4) Ingredients 1 t...

Author: Natural Food and Nutrition  

The curry paste makes this vegetable dish special. You can add whatever veggies you have on hand,...